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Farm to Front Counter

What We're Made Of...

The taste and quality of every McDonald’s menu item starts with its ingredients – where they are sourced, how they are handled and, ultimately, how they are prepared in the restaurant. We focus on every aspect of this journey in order to ensure quality and safety, work toward greater sustainability and continuously create opportunities for people and communities – all while delivering a great value to our customers. Join us as we follow some of our most frequently-used ingredients on their journeys from farm to front counter.